Mediterranean Pasta Salad
Ingredients: Gluten free chickpea pasta, (chickpeas, water) gluten free red lentil pasta (red lentils, water), basil, organic kale, vegan Parmesan, red onion, extra virgin olive oil, pink sea salt, organic red wine vinegar, organic kalamata olives, red pepper flakes, organic Sundried tomato, fresh cracked peppercorn.
Our Weekly Menu Plans
We don't want you to get bored so we change our menu each week. Click on the week commencing date to see all meals available for that week. Our meal plans change monthly. Click on each item for more details.